The first step
- We slice the meat and boil with - cabbage, potato, carrots and onion
- Then we add cauliflower, broccoli and tomato.
- We also add spices- salt, pepper and chill powder
- Then for last we will clean up.
I am a Year 8 student at Ruapotaka School in Auckland, NZ. I am in Room 8 and my teacher is Mr Reid.